The Noodle Cookbook

Author(s): Damien Lee

Food

Tasty noodle bowls, real quick.

From Shanghai 'Yum Cha' Noodles, Mr Lee's Cracking Katsu and Bamboo Buckwheat Noodles to Tonkotsu Pork Noodles and Cantonese Wanton Soup, The Noodle Cookbook has a recipe for every craving, including vegetarian, vegan and gluten free friendly options. Get to know your noodles with an essential store-cupboard section, notes on health-boosting 'hero ingredients' and healthy swap ins for your favourite Asian condiments.

With tasty dishes from Vietnam to China, The Noodle Cookbook will spice up your meals and satisfy those instant noodle cravings.

No worries, eat happy!

$35.00 AUD

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Product Information

General Fields

  • : 9781529107463
  • : Penguin Random House
  • : Ebury Press
  • : 0.667
  • : March 2021
  • : {"length"=>["24.6"], "width"=>["18.9"], "units"=>["Centimeters"]}
  • : books

Special Fields

  • : Damien Lee
  • : Paperback
  • : 2103
  • : English
  • : 208